Products Description
Specifications of Japonica rice 5% broken, crop 2016
– Broken (%, max): 5 – Moisture (%, max): 14 – Foreign matters (%, max): 0.5 – Chalky kernels (%, max): 4.0 – Damaged kernels (%, max): 0.5 – Immature kernels (%, max): 0.5 – Red and Streaked kernels (%, max): 0.5 – Yellow kernels (%, max): 0.5 – Glutinous (%, max): 0.5 – Paddy grain (grains/kg, max): 5 – Average Length of Whole Grain(mm): 4.5 – Milling degree Well milled & double polished |
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